TRATTORIA PETITO - Forlì

Petito restaurant offers a traditional cuisine revised with imagination and creativity by the staff.
In addition to the typical dishes of Romagna we find homemade specialities: fresh pasta, Mora Romagnola meat, grilled meat, tagliata, filetto and piadina romagnola.
All coupled with a wide range of wines of Romagna and Emilia.

SERVICES PRICES