TRATTORIA MONTEPAOLO - Dovadola

…After my immense fatigue I went to Montepaolo near the hermitage,  the place that I met seemed to me so beautiful that I was amazed ...
 
Founded in 2001 by patron chef  Franco Gamberini this little trattoria on the hills of Romagna, enjoys a breathtaking view, on clear days you can see the sea.
Speciality: Chianina, in autumn truffles and procini mushrooms
Eleonora will offer to guests the “Romagna to drink”, with local high-quality wines.
Summer veranda with 50 seats. Bus parking, children’s area.
Three lodgings are being planned.

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